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Ordering Information

Our catering hours of operation are Tuesday-Saturday 11 am-7 pm. Depending on availability, we may do catering events beyond these hours.

 

Catering requests must be submitted at least 48 hours in advance. We accept payments via credit card. Payments must be made 48 hours prior to the event.

Cancellations must be made 48 hours prior to pick-up/drop-off time.

Delivery is available for catering orders within the City of Buffalo at $5/mile. Deliveries may be coordinated beyond City of Buffalo at a custom rate, contact mmoretti@wedibuffalo.org for more information.

Napkins, plates, cutlery, and serving utensils may be provided at an additional cost. Reuseable West Side Bazaar branded cutlery is available for $10 per set (fork, spoon, and chopsticks).

Catering Menu

Lighter Fare (Appetizers/Starters/Finger Foods

Dim Sum: $24

20 count. Choice of Shu mai or Hagow.

Mini Black Bean Bau: $14

10 count

 

Mini Char Siu Bau: $20

10 count

 

Mini Sayo Bau: $20 

10 count

Dumplings: $20

20 count. Choice of veggie, pork or chicken

Beef Tibs Sandwiches: $81

10 count

Veggie Injera Roll Ups 40-50 count: $135

40-50 count. Vegan.

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Mini Char Siu Bau from 007 Chinese Food

Assorted Sushi Platter: $88

16 pieces of Deluxe California Roll, 16 pieces of Tuna Cado Roll, 15 pieces of Tempura Shrimp Roll, 16 pieces of Spicy Tuna Roll, and 16 pieces Spicy Shrimp Roll

Chef's Special Party Tray: $105

16 pieces of Deluxe California Roll, 10 pieces of Tempura Shrimp Roll, 8 pieces of Spicy Tuna Roll, 8 pieces of BBQ Eel Roll, 8 pieces of Veggie Roll, 7 pieces of Chef's Choice Nigiri, 5 pieces of Inari Sushi

 

Vegetable Garden Sushi Platter: $70

Vegan: 16 pieces Veggie Roll, 16 pieces of Cucumber Hosomaki Roll, 12 pieces of Avocado Hosomaki Roll, 12 pieces of Carrot Hosomaki Roll, 7 pieces of Inari Sushi

Noodle Salad with Chicken: $59

Spicy Veggie Inari Pockets: $48

20 count. Vegan 

Beef Sambusas: $25 

10 count.

House Salad: $42

Fresh Spring Rolls: $34

10 count. Vegan/Gluten Free

Chicken Curry Puffs: $29

10 count

Samosas: $20

10 count. Choice of chicken or veggie.

Thai Papaya Salad: $47

Serving Size for 10-12 people. Contains shrimp

Full Meals

Vegetarian Combination with Injera: $162

Vegan. Serves 12-15 people 

 

Spiced Chicken with Rice: $162

Serves 10 - 12 people

Spiced Lamb with Rice: $203

Serves 10 - 12 people

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Vegetarian Combination with Injera from Abyssinia Ethiopian Cuisine

Kuku Paku (Chicken Curry) with Rice: $74

Vegan. Serves 12-15 people. 

 

Beef Halal with Rice: $85

Serves 10 - 12 people.

Chicken Tawook with Salad: $74

Serves 10 - 12 people.

Yaki Soba (Noodles with chicken and seafood): $94

Serves 10-12 people. 

 

Yaki Udon (Udon noodles with chicken and seafood): $94

Serves 10-12 people.

Yaki Soba (Rice Noodles with vegetables): $94

Vegan and Gluten free. Serves 10 - 12 people.

Beef Don with rice: $105

Serves 10-12 people.

Pad Thai: $68

Choice of chicken or veggie. Contains fish sauce. Serves 10-12 people. 

Vegetable Stir Fry with Rice: $68

Choice of Chicken, Beef or Vegetarian. Serves 10-12 people.

Pad See Ew: $68

Choice of Chicken, Beef, or Veggie. Serves 10-12 people.

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Beef Don from Thang's Family Japanese Raman

Drinks & Desserts

Sesame Cookies: $14

10 count

12 pack of Water Bottles: $16

Assorted 12 pack of Soda: $16

Spicy Chicken Ramen

 

Yaki Soba (rice noodles with vegetables)

Vegan and Gluten free

Papaya Salad from Pattaya Street Food

Bazaar Lunchbox Menu: Bring the West Side Bazaar for lunch to your office today!

$12 Bazaar Boxed Lunch Options:

Veggie Bun Combo

Vegan. 2 Sayo Pau, 2 Black Bean Pau

Dim Sum Combo

5 pieces of Shumai, 1 Char Siu Pau

Chicken Rice Bowl

Tofu Rice Bowl

Pad Thai

Choice of chicken or veggie. Contains fish sauce.

Fried Rice

Choice of chicken, shrimp, or veggie.

Ethiopian Veggie Combo with Injera

Vegan

Spiced Chicken with Rice

Kuku Paku with Rice

Papaya Salad

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Delivery is available for boxed lunches within the City of Buffalo for an additional fee. Minimum order of 10 lunches for delivery.

Thank you for supporting our restauranteurs!

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